Pulao / Pulav
Vegetable based Pulao/Pulav and Biryani recipes. All Eggless and pure Vegetarian.
Methi Chana Pulao is a healthy preparation made with finely chopped Fenugreek leaves, Cashews and spicy ingredients mixed with cooked Rice and Kabuli Chana or Chickpeas.
Protein rich Rice Pulao/Pulav recipe involving Soya chunks sauted with Vegetables and Cashews. Served with delicious Butter Masala.
A variation of the two Vegetable Pulav/Pulao recipes posted earlier using MTR Pulav/Pulao powder – the regular Vegetable Pulav/Pulao and the one which was Coconut based but equally “taste-worthy” [...]
Corn Pulao/Pulav tastes great and easy to prepare requiring fewer vegetables. You can prepare Corn Pulao/Pulav for lunch or as a breakfast dish as well. Corn Pulao/Pulav Ingredients: Rice – 1 cup American Corn – 2 cups Onion – 1 big sized Pulao/Pulav leaves or Tej Patta or Bay Leaves – 1 big sized Oil [...]
Turkish Pulao/Pulav is a neat little rice recipe which is easy to prepare and requires less ingredients. Turkish Pulao/Pulav sports a little sweetish and spicy, yet delightful taste. Turkish Rice can be had without Raita. Pulao Ingredients: Rice – 1 cup Tomato – 2 medium sized Onion – 1 Jaggery – 3-4 tsp Groundnuts or [...]
Palak Pulao/Pulav Ingredients: Rice – 1 cup Onion – 1 Tomato – 1 Garlic cloves – 2-3 (optional) Oil – 2 Tbsp Salt Lemon Juice – 1 tsp Pulao/Pulav Paste Ingredients: Palak / Spinach – 1 bunch or approx 2 cups Ananas Hoovu/Star Anise/Chakkra moggu – 1 Coriander Leaves or Cilantro – 1/2 cup Red Chillies – [...]
Cabbage Pulav is not very common but tastes surprisingly good and that is even if Raita is not available. This easy to prepare rice dish takes about 30 min to prepare and can be had for dinner/lunch. Compared to your regular Pulav, Cabbage Pulao requires less ingredients and less masala/spice to make it taste good. I got [...]
Pudina Pulav Ingredients: Rice – 1 cup Beans – 15 pieces Green Peas – 1/2 cup Cumin seeds or Jeera – 1/2 tsp Onions – 1 small sized Lemon Juice – 1 tsp Ghee – 1 tsp Oil – 1 tsp Salt Masala Paste Ingredients: Pudina/Mint leaves – 1/2 cup Coriander leaves / Cilantro – [...]
Everyone has heard about ever popular Vegetable Pulav/Pulao. Whether you are in a mood to have it or not, they pop up everywhere these days – marriages and family functions, buffets in restaurants, visits to family and friends. Vegetable Pulao goes well with Raita. Pulaos are far easier to prepare than many of the traditional [...]
Capsicum Rice Bath Ingredients: Chopped Capsicum / Bell Pepper – 1 Big sized Rice – 1 and 1/2 cup Tamarind Paste – 1 and 1/2 Tbsp Vangi Bath powder – 1 and 1/2 tsp Oil – 3-4 tsp Mustard seeds – 1/4 tsp Urad Dal or White Lenthils or Uddina Bele – 1/4 tsp Bengal [...]