Avocado Raita is so amazingly refreshing dish. It gives you the cooling effect on your taste buds. Isn’t the picture of it very tempting.
Hydrating and refreshing Cucumber-Onion-Tomato Raita is a type of South Indian Salad giving you all the fiber and water required for the body.
Radish Raitha just nurses the digestive system which has been rubbed by fats, spices and also polishes the taste bud with its tangy taste.
Something Veggie, somewhat spicy; little tangy yet savory is the protein rich digestive dish Rajma Salad.
Raita is the only condiment that gives sharp taste and is a paradox in itself which sates the taste buds even after having a spicy dish. With Beejpur(Pomegranate) as the main ingredient this raita is a blend of sweet sour tingly tangy taste.
A healthy yet yummy dish involving milk and curd mixed with variety of fresh and dry fruits. Fruit Yogurt is a good alternative to fruit salad.
Recipe for Fruit Salad involving Custard Powder and Milk and variety of fresh and dry fruits and nuts like Mango, Banana, Sapota, Pomegranate, Raisins, Figs, Cashews.
Healthy yet tasty salad prepared in 10 min with Radish Leaves or Greens rich in Vitamin C and Calcium. Goes well with Chapati or Roti too.
Festival of Lord Rama celebrated with Wood Apple Juice, Finger Millet or Raagi Milk, Fruits Salad, Spicy Buttermilk and Kosambari Salads
Easy to make, great tasting Cabbage Salad prepared in just 10 min. Involves very few ingredients – grated Coconut, Lime Juice and a everyday seasoning ingredients