Soups

Savory, easy to make Indian Vegetarian Soups

Lemon Rasam or Sappe Saaru

Lemon Rasam or Sappe Saaru

Lemon Rasam Ingredients: Moong Dal / Mung Beans – 1/2 cup Haldi / Turmeric Powder – 2 pinches Green Chillies – 3-4 slit length-wise Chopped Ginger – 1 small piece Curry leaves Coriander leaves / Cilantro Salt Lemon Juice – 1 tsp How To Make: Wash Moong Dal. Add a pinch of Haldi with water [...]