Paddu / Paniyaram
Recipes for varieties of Paddu/Paniyaram
Recipe for Crispy, Spicy/Kara Paddu or Paniyaram made out of Dosa batter. Great alternative for Dosa. Makes a tasty breakfast or an evening snack.
This one is a variation of Sweet Dosa Recipe posted by me earlier. You can choose to prepare Dosa or Paddu/Paniyaram depending on your taste and preference. Since I am posting the Spicy version of Paddu/Paniyaram, a separate post will help better highlight the Paddu variations. Paddu is known by various names like Guliappa, Paniyaram, [...]
Paddu or Guliyappa has a few variations and I have posted the Spicy Paddu and Sweet Paddu or Paniyaram Recipe separately. Paddu or Guliyappa Ingredients: Urad Dal / White Lenthils - 1/2 cup Dosa Rice – 2 cups Fenugreek seeds – 1 tsp Thin Poha or Flattened Rice – 1/4 cup Salt Finely Chopped coriander [...]