Semiya or Vermicelli Upma appears to be South Indian Noodles mixed with vegetables and seasoning. Looks colourful and its aroma is catchy.
Traditional South Indian Patrode with multiple nutrients, tastes so delicious and makes the best filling dish for the tummy.
Protein rich body cooling breakfast dish, I call this Green Mung Bean Dosa.
Khara Pongal is any time dish which is mildly spicy, simple looking and yet very taste with Sweet and Sour Tamarind chutney.
Call this Colourful Idli which is so tempting that you crave to eat one more.
A Special Soft Spongy South Indian Dosa which is usually a set of 3 with very little oil is a good breakfast dish.
Unique South Indian breakfast dish which is so yummy that you will definitely like to relinquish this once in a week. The moment you read or think about Masala Dosa, the need for it craves you. Mmmmmmm.
An appetizing meal Dosa is simply unique in each of its variety which gives full-feeling whether had as breakfast or snack.
Easy to make Spinach Pasta made with vegetables like Spinach, Capsicum, Tomatoes, Mushrooms, Onions and Garlic. Topped with Cheese, baked in Microwave.
Open Grilled Veggie Sandwich prepared by heating Bread in grill mode of Micrwave oven. Topped with Capsicum, Olives. Onions and Cheese