The traditional dish of southern India, Chana Dal Usli is the most nutritious and tasty dish savored by everyone.
Masala Papad is one of the yummy side dish which is edible as it is or with meals. Colourful and nourishing, gives unique spicy taste hence aptly named Masala Papad.
Kara Sev is quick and easy to prepare snack that can spice up the chilly winter evenings. Serve with a hot cup of Tea or Coffee for that extra punch.
Popular Kara Pori or Spicy Puffed Rice is low filling, low calorie snack- perfect for the chilly winter evenings when you need to be indoors
Recipe for popular and nutritious Chickpeas or Kadale Usli served in temples and during festive occasions. Can help when dieting; a great healthy snack.
Snacks called mixtures are crisp, tasty and popular. Avarekalu mixture is one such snack prepared with Avarekalu – a variety of Field Beans popular in the Southern India as one of the ingredients. If not available, replace Avarekalu with fried Beans or Pulses of your choice.
Shankar Poli or Shankarpali is a traditional Karnataka snack which has two varieties – spicy and sweet. Goes well for festival occasions while also serving as a great tea time snack.
Spicy Poha can be a great evening time snack that requires just 10 min of your time to prepare. Served fresh, optionally with Curd.
Tasty Pakora snack made from Spinach/Palak whole leaves mixed with Besan and deep fried in oil. Innovative meal time or evening snack.
Palak/Spinach Bonda/Bajji helps bring nice variety to your regular evening snacks. Can be had during meal time too. Serve with your favorite Sauce or Chutney.